Hingvashtaka Churna is a traditional ayurvedic herb and spice blend which is especially used to aid in digestion and is traditionally used in cases of flatulence.
Hingvashtaka Churna is a traditional ayurvedic herb and spice blend which is especially used to aid in digestion and is traditionally used in cases of flatulence.
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Hingvashtaka Churna is a traditional ayurvedic herb and spice blend which is especially used to aid in digestion and is traditionally used in cases of flatulence.
In India, Hingvashtaka powder is also named Hingashtak Churnam or Hinga Shtak Choornam and is valued for its Vata-reducing properties.
Ingredients: Ginger, black Pepper, Pippali (long Pepper), wild Celery, black Salt, Cumin seeds, black Cumin seeds, Asafoetida.
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